Black Salt

Organic Salt’s wide variety of gourmet edible salts also includes kala namak which is also sometimes referred to as Himalayan black salt. It is very popular in South Asian households and is also starting to become very widely available across the European region. Black salt or kala namak is known for its pungent sulphurous smell and it has a very distinct taste. It is commonly used as a seasoning salt for fruits and salads as it adds a very distinct savory flavor. It is made using pink Himalayan salt which is melted in a furnace together with a unique blend of natural herbs. The salt then darkens in color and develops a distinctive taste and smell. We have formulated a special recipe for the black salt which enhances the flavor and color that the black salt is known for. Other than its unique flavor, another reason for black salt gaining popularity in Asia are its health benefits. Black salt is known to be helpful for digestion.

Grinders

<ul class="a-unordered-list a-vertical a-spacing-mini"> <li><span class="a-list-item">Organic HIMALAYAN PINK SALT: Our 100% pure Himalayan Pink Salt is the perfect addition to any meal! Pink salt will add all the natural minerals and nutrients locked in the perfectly structured salt crystals for a genuinely wholesome flavor</span></li> <li><span class="a-list-item">VARIABLE GRAIN SIZES: Pink Himalayan salt is available in Fine and Coarse Grain Sizes. If you’re looking for a small size grain try our best selling Fine salt. If you want a larger grain to grind yourself try our Coarse Grain Size</span></li> <li><span class="a-list-item">HEALTH BENEFITS: It’s a Sea Salt Substitution. Himalayan salt has become well known for its amazing health benefits. It re-mineralizes the body with minerals and trace elements essential to our health and wellbeing</span></li> <li><span class="a-list-item">CERTIFIED and 100% NATURAL PINK SALT: Our Pink Himalayan Salt is delicious tasting and rich in minerals, this is the purest salt in the world. </span></li> </ul>